Results
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81.
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International Business/ by Rakesh Mohan Joshi. by
Edition: 1st / / 2009.
Material type: Text; Audience:
General;
Publication details: New Delhi Oxford University Press 2013
Availability: Items available for loan: RGU Central Library (1)Call number: 658.18 | JOS.
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82.
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Theory of cookery by Parvinder S Bali by
Edition: 1st ed.
Material type: Text; Audience:
General;
Language: English
Publication details: New Delhi Oxford University Press 2018
Availability: Items available for loan: RGU Central Library (1)Call number: 641.5 | BAL.
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83.
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Food and beverage management by Partho Pratim Seal by
Edition: 1st ed.
Material type: Text; Audience:
General;
Language: English
Publication details: New Delhi Oxford University Press 2017
Availability: Items available for loan: RGU Central Library (1)Call number: 647.95068 | SEA.
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84.
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HOTEL HOUSEKEEPING OPERATION & MANAGEMENT/ by G. RAGHUBALAN. by
Edition: 3rd.
Material type: Text; Audience:
General;
Publication details: New Delhi Oxford University Press 2021
Availability: Items available for loan: RGU Central Library (6)Call number: 647.94 | RAG, ... Not available: RGU Central Library: Checked out (1).
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85.
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86.
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Instrumental methods of analysis by B. Sivasankar by
Edition: 1st ed. / 3rd imp.
Material type: Text; Audience:
General;
Language: English
Publication details: New Delhi Oxford University press 2019
Availability: Items available for loan: RGU Central Library (2)Call number: 543.08 | SIV, ...
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87.
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88.
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89.
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90.
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A historical dictionary of Indian food by K. T. Achaya by
Edition: 1st ed.
Material type: Text; Audience:
General;
Language: English
Publication details: New Delhi Oxford University Press 2002
Availability: Items available for loan: RGU Central Library (1)Call number: 641.59503 | ACH.
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91.
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92.
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Advertising management/ by jaishri Jethwaney. by
Edition: 2nd ed.
Material type: Text; Audience:
General;
Publication details: New Delhi: Oxford, 2013
Availability: Items available for loan: RGU Central Library (5)Call number: 658 | JET, ...
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93.
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94.
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International marketing/ by Rakesh Mohan Joshi. by
Edition: 2nd ed.
Material type: Text; Audience:
General;
Publication details: New Delhi: Oxford university Press, 2014
Availability: Items available for loan: RGU Central Library (13)Call number: 658.83 | JOS, ... Not available: RGU Central Library: Checked out (1).
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95.
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96.
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Food and Beverage Service R. Singaravelavan by
Edition: 2nd ed.
Material type: Text; Audience:
General;
Publication details: New Delhi: Oxford, 2018
Availability: Items available for loan: RGU Central Library (3)Call number: 642.6 | SIN, ... Not available: RGU Central Library: Checked out (2).
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97.
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The idea of history by R G Collingwood by
Edition: 1st ed.
Material type: Text; Audience:
General;
Publication details: New Delhi: Oxford university press, 1994
Availability: Items available for loan: RGU Central Library (2)Call number: 907 | COL, ...
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98.
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99.
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100.
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Botany for degree students by A C Dutta by
Edition: 1st ed.
Material type: Text; Audience:
General;
Publication details: New Delhi: Oxford, 2017
Availability: Items available for loan: RGU Central Library (2)Call number: 581 | DUT, ...
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