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61.
Essays on numbers and figures by V.V. Prasolov by
Edition: 1st ed.
Material type: Text Text; Audience: General;
Language: English
Publication details: Hyderabad: University press, 2002
Availability: Items available for loan: RGU Central Library (1)Call number: 510 | PRA.

62.
Quantity food production operations and indian cuisine by Parvinder S. Bali by
Edition: 1st ed.
Material type: Text Text; Audience: General;
Language: English
Publication details: New Delhi Oxford University Press 2018
Availability: Items available for loan: RGU Central Library (1)Call number: 647.950 | BAL.

63.
Theory of cookery/ by Parvinder S. Bali. by
Edition: 1st.
Material type: Text Text; Audience: General;
Publication details: New Delhi Oxford University Press 2021
Availability: Items available for loan: RGU Central Library (3)Call number: 641.5 | BAL, ...

64.
Tourism : Principles and practices / by Sampada Kumar Swain & Jitendra Mohan Mishra . by
Edition: 1st ed.
Material type: Text Text; Audience: General;
Language: English
Publication details: New Delhi Oxford University Press 2019
Availability: Not available: RGU Central Library: Checked out (1).

65.
Art in China by Craig Clunas by
Material type: Text Text; Audience: General;
Language: English
Publication details: New York Oxford University Press 2007
Availability: Items available for loan: RGU Central Library (1)Call number: 709.51 | CLU.

66.
Atkins` Physical chemistry by Peter Atkins , Julio De Paula & James Keeler by
Edition: 1st ed.
Material type: Text Text; Audience: General;
Language: English
Publication details: New Delhi Oxford University Press
Availability: Items available for loan: RGU Central Library (1)Call number: 541 | ATK. Not available: RGU Central Library: Checked out (1).
  (1 votes)
67.
Durable Disorder : Understanding the politics of North east India / by Sanjib Baruah . by
Edition: 1st ed.
Material type: Text Text; Audience: General;
Language: English
Publication details: New Delhi Oxford University Press 2007
Availability: Items available for loan: RGU Central Library (2)Call number: 320.954 | BAR, ...

68.
Cunningham`S Manual of practical anatomy: Volume 1 : Upper and Lower Limbs / by Rachel Koshi . by
Edition: 16th ed.
Material type: Text Text; Audience: General;
Language: English
Publication details: New Delhi Oxford University press 1986
Availability: Items available for loan: RGU Central Library (2)Call number: 611 | KOS, ...

69.
Cunningham`s Manual of Practical Anatomy : Volume 2 : Thorax and Abdomen / by Rachel Koshi . by
Edition: 1st ed.
Material type: Text Text; Audience: General;
Language: English
Publication details: New Delhi Oxford University Press 1986
Availability: Items available for loan: RGU Central Library (2)Call number: 617.54 | KOS, ...

70.
Cunningham`s Manual of Practical Anatomy : Volume 3 : Head, Neck and Brain / by Rachel Koshi . by
Edition: 16th ed.
Material type: Text Text; Audience: General;
Language: English
Publication details: New Delhi Oxford University Press 1986
Availability: Items available for loan: RGU Central Library (2)Call number: 611.91 | jos, ...

71.
Human Resource management by P. Jyothi & D.N. Venkatesh by
Material type: Text Text; Audience: General;
Language: English
Publication details: New Delhi Oxford University Press 2012
Availability: Items available for loan: RGU Central Library (1)Call number: 658.300 | JYO.

72.
She stoops to conquer and other comedies by Henry Fielding by
Edition: 1st ed.
Material type: Text Text; Audience: General;
Language: English
Publication details: New Delhi Oxford University Press 2007
Availability: Items available for loan: RGU Central Library (1)Call number: 822.052 | FIE.

73.
International business/ by Rakesh Mohan Joshi. by
Edition: 1st ed.
Material type: Text Text; Audience: General;
Publication details: New Delhi Oxford University Press 2009
Availability: Items available for loan: RGU Central Library (1)Call number: 658.18 | JOS.

74.
Food production operations by Parvinder S. Bali by
Edition: 2nd ed.
Material type: Text Text; Audience: General;
Language: English
Publication details: New Delhi Oxford University Press 2014
Availability: Items available for loan: RGU Central Library (5)Call number: 641.57 | BAL, ...

75.
HOTEL FRONT OFFICE: OPERATION &MANAGEMENT/ by Jatashankar R. Tiwari. by
Edition: 2nd.
Material type: Text Text; Audience: General;
Publication details: New Delhi Oxford University Press 2016
Availability: Items available for loan: RGU Central Library (2)Call number: 647.94068 | TEW, ... Not available: RGU Central Library: Checked out (2).
  (2 votes)
76.
Quantity food production operations and Indian cuisine by Parvinder S. Bali by
Edition: 1st ed.
Material type: Text Text; Audience: General;
Language: English
Publication details: New Delhi Oxford University Press 2018
Availability: Items available for loan: RGU Central Library (1)Call number: 647.950 | BAL.

77.
India against itself : Assam and the Politics Nationality / by Sanjib Baruah . by
Edition: 1st ed. / 1999.
Material type: Text Text; Audience: General;
Language: English
Publication details: New Delhi Oxford University Press 1999
Availability: Items available for loan: RGU Central Library (2)Call number: 320.954 | BAR, ...

78.
International Business/ by Rakesh Mohan Joshi. by
Edition: 1st / / 2009.
Material type: Text Text; Audience: General;
Publication details: New Delhi Oxford University Press 2013
Availability: Items available for loan: RGU Central Library (1)Call number: 658.18 | JOS.

79.
Phycology by Robert Edward Lee by
Edition: 4th ed.
Material type: Text Text; Audience: General;
Language: English
Publication details: New Delhi Cambridge University Press 2015
Availability: Items available for loan: RGU Central Library (1)Call number: 579.8 | LEE.

80.
Theory of cookery by Parvinder S Bali by
Edition: 1st ed.
Material type: Text Text; Audience: General;
Language: English
Publication details: New Delhi Oxford University Press 2018
Availability: Items available for loan: RGU Central Library (1)Call number: 641.5 | BAL.

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