Philip, Thangam E. <br/><br/>
Modern Cookery:  For teaching and the trade/  Vol II, 
by Thangam E. Philip. 
 - 6th. 
 - hyderabad  Orrient  BlackSwan  2017 
 - 766p.  includes index;  21 cm. 
<br/><br/> 23-06-2022 
<br/><br/><label>ISBN: </label>8125040455