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Institutional Food Management
Material type:
TextLanguage: English Publication details: New Delhi. New Age International Publishers 2016ISBN: - 9788122439618
- 22nd ed. 641 SET
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
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Books
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RGU Central Library Ground Floor Stack | Food Technology | 641/SET (Browse shelf(Opens below)) | 1 | Available | 30197 | ||
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Books
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RGU Central Library Ground Floor Stack | Food Technology | 641/SET (Browse shelf(Opens below)) | 2 | Available | 30198 | ||
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Books
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RGU Central Library Ground Floor Stack | Food Technology | 641/SET (Browse shelf(Opens below)) | 3 | Checked out | 22/04/2025 | 30199 |
Browsing RGU Central Library shelves, Shelving location: Ground Floor Stack, Collection: Food Technology Close shelf browser (Hides shelf browser)
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| 641/POT Food Science | 641/SET Institutional Food Management | 641/SET Institutional Food Management | 641/SET Institutional Food Management | 641/SHA Food Product Development | 641/SHA Food Product Development | 641/SHA Food Product Development |
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